What you need:

• 1 cup TVP
• ¼ Cup water
• 1 1/2 Teaspoon Soy Sauce
• 1 ½ Tablespoon Liquid Smoke
• 1 ½ Tablespoon Smoked Paprika
• 1 ½ Tablespoon Pepper
• 1 Tablespoon Cumin
• 1 ½ Thyme
• 1 ½ Tablespoon Sage
• 1 ½ Tablespoon All-Spice
• 1 ½ Tablespoon Marjoram
• 1 teaspoon Salt
• Optional: if you want it sweet add Maple syrup at the end.

How to Cook: 

Add everything to a pan starting with the water. Cook until TVP is crispy adding more oil as you go if you need it. 

OR

Air Fry! For 10 minutes at 400 °

Add it to salads, mash Potatoes, mac n “cheese” or Throw it on Errthang. Enjoy!